Mama Sue’s Banana Bread

Mama Sue’s Banana Bread

by Maggie Tamerius

There are so many banana bread recipes out there but I have to say my Mom’s recipe is by FAR my favorite. It’s so simple but heavenly. She created this recipe a while back and it’s been a family favorite ever since I can remember. Enjoy!

Mama Sue's Banana Bread
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Mama Sue’s Banana Bread

Recipe by Maggie TameriusCourse: BreakfastDifficulty: Easy
Servings

3

Loaves
Prep time

20

minutes
Cooking time

1

hour 

Ingredients

  • 1 Cup Vegetable Oil

  • 3 Cups Sugar

  • 2 Eggs

  • 4 Cups Bananas

  • 4 TSP Baking Soda

  • 2 TSP Salt

  • 1 TSP Cinnamon

  • 1/2 TSP Nutmeg

  • 5 Cups Flour

Directions

  • Preheat oven to 350 degrees. Grease 3 bread pans and set aside.
  • Mix together oil, sugar and eggs. Set Aside. In a separate bowl, mash bananas and add baking soda. Add bananas to sugar mixture. Add spices and flour to sugar mixture and mix until just combined.
  • Pour batter into greased bread pans (filling only 1/2 full). Bake for 50 – 60 minutes or until bread is finished baking. Enjoy!

Notes

  • The more ripe the bananas the better!

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